There are no local foods at the NCSU dining halls. All of the food is unusual. Their are not many farmers markets either. The chemicals in the food cause it to taste funny as well as an adverse reactions in the stomach. It is not very sustaining and leaves some to be desired. Not even the healthy choices taste okay. The flavoring is different and not satisfying to many, but it is all there is to eat so students just have to deal with it.
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